Bamboo Matcha Bowl

$24.99

About this Product

  • Bamboo Matcha Bowl

Description

Somber yet elegant, this bamboo matcha bowl is a perfect companion for tea rituals, blending skilled craftsmanship with everyday utility. Its off-white, speckled texture lends a natural, earthy feel, while the exterior is adorned with beautiful bamboo and flower motifs, adding an aesthetic charm to your tea experience. Crafted by skilled artisans, this ceramic matcha bowl is designed to add convenience to the process of preparing and enjoying matcha, making it an essential piece for both beginners and avid matcha drinkers.

Product Details

This ceramic matcha bowl is both a functional piece of drinkware and a true work of craftsmanship. Thoughtfully designed for tea rituals, the set includes a bamboo whisk for effortlessly creating a frothy bowl of matcha, a whisk holder to maintain its shape and longevity, and 1 oz of ceremonial-grade matcha tea. Perfect for both beginners and seasoned tea lovers, this set brings authenticity and convenience to your matcha preparation, making every tea ritual an enjoyable experience.

Ceramic Matcha Bowl

With its delicate speckled texture and charming bamboo flower motifs, this matcha bowl is a captivating addition to your matcha ritual. Whether you're enjoying a creamy matcha latte or taking part in the mindfulness of a traditional Japanese tea ceremony, this unique matcha tea bowl serves as the perfect companion. Measuring 2.5  inches in height and 4.5 inches in diameter, it is the ideal bowl for both hassle-free preparation and elegant presentation. The wide base allows for effective whisking, ensuring a smooth and frothy bowl of matcha every time.

Preparation & Care

Traditional Usucha (Thin Tea) Recipe

Ingredients:

  • 1-1.5 tsp high-quality matcha powder
  • 2-3 oz (60-90 ml) hot water (175°F / 80°C)

Equipment:

  • Matcha bowl
  • Bamboo matcha whisk (chasen)

Instructions:

  • Preheat your matcha bowl: Pour hot water into the tea bowl, swirl it around to warm the sides, then discard the water.
  • Add 1-1.5 teaspoons of matcha powder to the warmed matcha Chawan.
  • Carefully pour 2-3 ounces of water (175°F or 80°C) over the matcha powder.
  • Using your bamboo whisk, whisk the matcha and water together in a zig-zag motion until a frothy layer forms on the surface.

Tip: The key to a perfect usucha is in the whisking! Whisk briskly and continuously until you achieve a smooth, frothy consistency with minimal lumps.

Remember: Making usucha is an art that takes practice. Adjust your Japanese green matcha powder and water quantities to find the perfect balance and preferred taste.

Enjoy your cup of matcha by taking small sips!

Care Instructions

Chawan Matcha Bowl

Wash gently with warm water and mild dish soap. Avoid using abrasive sponges or harsh detergents. Do not place the ceramic bowl in the dishwasher or microwave. This will help prevent damage to the glaze or cracking. Allow the matcha bowl to air dry completely before storing.

Designed for Effortless Matcha Making

Making matcha has never been easier. This beautifully crafted ceramic bowl is designed with both tradition and functionality in mind, making it the perfect companion for your tea rituals. Its wide base allows for efficient whisking, while its microwave-safe design ensures effortless heating. Each piece is individually made and glazed, resulting in a truly unique design. Made from high-quality clay, these durable bowls are built to last, allowing you to enjoy your matcha ritual for years to come.

The Perfect Chasen for Matcha Whisking

Suitable for preparing Koicha (thick) and Usucha (thin) tea, this Chasen is crafted from genuine, eco-friendly golden bamboo. Free from preservatives and anti-mold agents, it preserves the delicate flavors of high-quality matcha, ensuring a pure and authentic experience. Lightweight yet durable, this traditional whisk allows for effortless preparation. Measuring 4.5 inches tall and 2.5 inches at its widest, with a comfortable 1-inch handle, it is the perfect high end matcha whisk for creating a smooth, frothy matcha every time.

White Ceramic Stand for Traditional & Modern Tea Sets

Crafted from high-quality ceramic, this traditional bamboo matcha whisk holder offers a sturdy, stable base that protects your matcha whisk from damage and deformation. The thoughtfully designed shape of the holder keeps the whisk upright, allowing it to air dry naturally and maintain its form over time. The versatile white color complements any matcha tea set or kitchen decor, whether paired with traditional or modern matcha accessories.

Tested for Safety, Trusted for Taste

This highest quality matcha green tea powder is carefully sourced from first-harvest leaves, delivering a rich flavor, natural sweetness, subtle umami notes, and a vibrant green color. USDA and JAS certified, it guarantees 100% organic quality. Each batch undergoes rigorous testing for over 250 chemicals, radiation, and heavy metals, ensuring a safe and healthy experience with every sip. Enjoy the purest, finest bowl of matcha, crafted for authenticity and excellence.

Frequently Asked Questions

What is a matcha whisk holder (kusenaoshi), and why is it important?

A matcha whisk holder (kusenaoshi) is a specially designed ceramic stand that helps maintain the shape and longevity of a bamboo matcha whisk (chasen). After whisking matcha, the bamboo tines naturally expand and may become misshapen over time. Placing the whisk on a kusenaoshi allows it to dry properly while preserving its curved shape, preventing the tines from bending inward or breaking. Proper drying also helps prevent mold and extends the lifespan of the whisk, making it an essential accessory for anyone who regularly prepares matcha.

How do I choose the best matcha whisk (chasen)?

Choosing the best matcha whisk (chasen) depends on the number of prongs, material, shape, and craftsmanship. A whisk with 80-100 prongs is ideal for creating a smooth, frothy matcha, making it an excellent choice for everyday use. Traditional chasen are handcrafted from bamboo, offering the perfect flexibility and durability for whisking, unlike plastic or metal alternatives. A well-curved tip helps achieve a smooth consistency and prevents clumping.

What size matcha bowl should I use?

The ideal matcha bowl (chawan) typically measures 4.5 to 5.5 inches (11 to 14 cm) in diameter and about 3 inches (7 to 8 cm) in height. This size provides enough space for whisking matcha easily without spills while allowing for a hearty, foamy bowl of matcha tea.

If you prefer a traditional Japanese tea ceremony experience, a larger bowl (closer to 5.5 inches) offers more room for whisking and handling.

What are the essential tools for making matcha at home?

To prepare matcha at home authentically, you'll need a few essential tools in your matcha kit set:

  1. Matcha Bowl (Chawan): Provides plenty of space for whisking.
  2. Matcha Whisk (Chasen): A bamboo whisk blends matcha into a smooth, frothy consistency.
  3. Matcha Scoop (Chashaku): Measures the perfect amount of matcha powder.
  4. Matcha Sifter (Furui): Removes clumps for a smoother tea.
  5. Whisk Holder (Kusenaoshi): Maintains the whisk's shape and extends its lifespan.
  6. Ceremonial-Grade Matcha: High-quality powder for the best flavor.

While modern tools like an electric frother can be used, traditional matcha tools contribute to the ritual and the tea-drinking experience.