Green Unfurl Matcha Gift Set

The highlight of our Unfurl Gift Set is a beautifully glossy matcha bowl, finished in a deep green glaze and adorned with a bright golden cat motif and floral patterns. A convenient spout makes pouring easy, while the lucky cat decoration adds a touch of charm and good fortune. The matcha set includes everything needed for an authentic matcha tea ritual, bringing a sense of tradition and quiet beauty to your tea experience.

Handcrafted by skilled artisans, this set features a striking, deep green, glossy ceramic matcha bowl. The chawan is designed with a convenient spout, making it easy to pour and serve your favorite tea. Complete with a matcha whisk, ceramic whisk holder, bamboo scoop, cotton cloth, and a 60-mesh sifter; it offers all the essentials for an authentic tea ritual. Thoughtfully curated for beginners and seasoned tea enthusiasts, this set brings a sense of tradition and care to your everyday tea preparation.

Chawan Matcha Bowl

This beautiful matcha chawan with a spout featuring a bright yellow lucky cat motif is crafted to bring a touch of charm to daily tea rituals. Measuring 6.5 inches in diameter and 3 inches in height, it is the perfect size for whisking matcha into a smooth, frothy finish. With a capacity of up to 16 ounces, the bowl is ideal for a generous serving of traditional matcha or a rich matcha latte. The cheerful cat design contrasts with the deep green glaze, giving the bowl a playful personality while maintaining the traditional shape and feel of a classic chawan tea bowl. Thoughtfully designed for ease and beauty, this piece is a lively addition to any tea lover's collection.

Bamboo Matcha Whisk

A beautiful, golden, eco-friendly bamboo whisk is an essential part of the gift set. Crafted from natural bamboo and completely free from chemicals, preservatives, and anti-mold agents, it promises a pure, clean tea experience. The whisk features 100 delicate tines designed to easily create a smooth, velvety matcha. Lightweight and carefully made, it helps preserve the rich flavors of high-quality matcha, making it a trusted tool for traditional ceremonies and everyday tea moments. A yellow and green string is tied neatly around the handle, finished with a small leaf charm that brings a gentle, thoughtful detail to the piece.

Bamboo Matcha Scoop

Crafted for accurate measurement, this durable bamboo scoop or bamboo spoon ensures the perfect measure of matcha powder every time. Designed for effortless use, this matcha tea scoop simplifies your matcha-making ritual.

Ceramic Whisk Holder

Complementing the deep green matcha bowl is the ceramic whisk holder, finished with a glossy exterior and a bright yellow floral motif that ties the whole set together. Crafted from high-quality ceramic, this holder offers a sturdy, stable base to protect your matcha whisk from damage or deformation. The carefully designed shape keeps the whisk upright, allowing it to air dry naturally, preserving its form and extending its lifespan.

Cotton Tea Cloth

An essential tool in traditional matcha preparation, this beautifully crafted 100% cotton cloth is designed for carefully cleaning and purifying your chawan matcha bowl. Absorbent and durable, it ensures your chawan remains clean, adding to the authenticity and mindfulness of your tea ritual.

Matcha Sifter

Achieve a smooth, clump-free matcha every time with this finely crafted 60-mesh stainless steel sifter. Designed with an ultra-fine mesh and a sturdy wooden handle, it gently aerates the matcha powder, helping create an even, silky consistency. Whether part of a traditional tea ceremony or your daily routine, this simple yet essential tool helps ensure a consistent blend and a perfect brew.

Matcha Latte

Ingredients

• 1 teaspoon Matcha Green Tea Powder
• ¼ cup hot water (160–180°F)
• ¼ cup warmed milk (soy, cashew, coconut, or any milk of choice)
• Optional: sweetener of your choice (to taste)
• Optional: vanilla bean or cinnamon (for added flavor)

Instructions

Prepare the Matcha

• Sift the matcha powder into a large mug to remove any lumps.
• Add hot water to the matcha. Using a matcha whisk (or a small kitchen whisk), whisk briskly in an up-and-down motion for about 30 seconds until the mixture becomes frothy.

Add Milk

Pour warm milk over the frothed matcha tea. Taste and adjust flavors by adding vanilla, cinnamon, sweetener, or additional water or milk as desired.

Blender Method (Alternative)

If you don't have a whisk, combine milk, matcha powder, sweetener (e.g., honey or agave nectar), and vanilla in a blender. Cover and blend on high until the mixture is creamy and frothy.

Cold Latte Option

Add the ingredients and a handful of ice to a jar for an iced matcha latte. Cover and shake vigorously until well combined.

Tip for the Perfect Latte

Water Temperature: Keep the water between 160–180°F to avoid a bitter, burnt taste. A good tip is to let your kettle boil and cool for a few minutes before adding it to the matcha powder.

Enjoy your creamy, flavorful Matcha Latte!

Care Instructions

Chawan Matcha Bowl

Wash gently with warm water and mild dish soap. Avoid using abrasive sponges or harsh detergents. Do not place it in the dishwasher or microwave. This will help prevent damage to the glaze or cracking. Allow the matcha bowl to air dry completely before storing.

Bamboo Chasen Whisk

Rinse with warm water immediately after use to remove any matcha residue. Avoid soap or soaking the whisk, as it can damage the chasen bamboo matcha whisk. Shake off excess water and allow the whisk prongs to air dry in the whisk holder to maintain its shape. Store in a dry place to prevent mold or warping and help keep them in perfect condition. Inspect the whisk regularly for the best results and replace it when the prongs become brittle or break.

Ceramic Whisk or Chasen Holder

Wipe clean with a damp cloth or rinse with mild soap and warm water. Ensure it is completely dry before placing the whisk on it.

Bamboo Matcha Scoop

To maintain the longevity of your bamboo matcha scoop (Chashaku), rinse it gently with warm water after each use, avoiding prolonged soaking as it may cause warping. Pat it dry with a clean cloth and allow it to air dry completely before storing it to prevent moisture buildup.

Matcha Sifter

To keep your matcha sifter in top condition, rinse the stainless steel mesh with warm water after each use to remove any matcha residue. Avoid soaking the sifter, especially the wooden handle, as excessive moisture can weaken the wood over time. Use a soft brush or dry cloth to gently clean any remaining powder. Allow the sifter to air dry completely before storing it in a cool, dry place.

Cotton Tea Cloth

To maintain the quality of your cotton tea cloth, hand wash it gently with mild soap and warm water after each use. Avoid harsh detergents or bleach, as they can weaken the fabric over time. Rinse thoroughly and squeeze out excess water. Allow it to air dry completely before storing it in a clean, dry place. If needed, lightly iron on a low setting to keep it smooth.