Dark Brown Glaze Ceramic Matcha Bowl
About this Product
- Brown Ceramic Matcha Bowl
Dark Brown Glaze Ceramic Matcha Bowl is backordered and will ship as soon as it is back in stock.
Description
Description
Bring home beautiful craftsmanship with this dark brown matcha bowl, designed to bring both style and ease to your matcha preparation. Its glossy brown glaze is accented by a soft hand-brushed light brown stripe, giving it a simple yet unique look. Made with a shape that feels comfortable to use for whisking and serving, this matcha bowl is a lovely addition to your collection and a practical choice for everyday matcha. Its versatile design also pairs effortlessly with almost any matcha set.
Product Details
Product Details
Make your matcha moments even more special with this beautifully crafted Chawan matcha bowl. The rich dark brown glaze, accented by a hand-brushed light brown stripe, gives it a warmth and character that feels right at home in any tea ritual. Handcrafted in Japan using traditional Minoyaki pottery techniques, each bowl is a one-of-a-kind piece shaped by 1,400 years of ceramic artistry. This set comes with everything you need to get started; a traditional 100-prong bamboo whisk and a ceramic whisk holder to keep it in perfect shape. Whether you're new to matcha or a longtime matcha lover, this thoughtfully designed set brings a little extra beauty to your daily routine.
Your Everyday Matcha Bowl
Enjoy your morning bowl of matcha in style with our Dark Brown Matcha Set, a stunning blend of beauty and functionality. Measuring 2.95 inches in height and 4.53 inches in diameter, this bowl is thoughtfully designed for traditional tea ceremonies and daily matcha lattes. The ideal shape and size make preparing and presenting matcha effortless, while the rounded shape ensures smooth, effortless whisking for the perfect frothy blend. Ergonomically crafted for a comfortable grip, this functional drinkware is ideal for bringing your exquisite matcha creations to life.
Preparation & Care
Preparation & Care
Traditional Usucha (Thin Tea) Recipe
Ingredients:
- 1-1.5 tsp Ceremonial Grade Matcha Powder
- 2-3 oz (60-90 ml) hot water (175°F / 80°C)
Equipment:
- Matcha bowl
- Bamboo matcha whisk (chasen)
- Matcha Whisk Holder
Instructions:
- Preheat your matcha bowl: Pour hot water into the tea bowl, swirl it around to warm the sides, then discard the water.
- Add 1-1.5 teaspoons of ceremonial-grade matcha powder to the warmed Matcha Chawan.
- Carefully pour 2-3 ounces of warm water (175°F or 80°C) over the matcha powder.
- Using your bamboo whisk, whisk the matcha and water together in a zig-zag motion until a frothy layer forms on the surface.
- Once you're done, pour the leftover warm water into the bowl to rinse the chasen and chawan. Discard the water and dry the bowl and whisk.
- Place your clean matcha whisk on the whisk holder (Kusenaoshi) to air dry and keep its shape.
Tip: The key to a perfect usucha is in the whisking! Whisk briskly and continuously until you achieve a smooth, frothy consistency with minimal lumps.
Remember: Making usucha is an art that takes practice. Adjust your Japanese matcha powder and water quantities to find your perfect balance and preferred taste.
Enjoy your cup of matcha by taking small sips!
Care Instructions
Traditional Chawan Matcha Bowl
Wash gently with warm water and mild dish soap. Avoid using abrasive sponges or harsh detergents. Do not place it in the dishwasher or microwave. This will help prevent damage to the glaze or cracking. Allow the bowl to air dry completely before storing.
Dark Brown Glaze Ceramic Matcha Bowl
The Perfect Ceramic Bowl for Matcha Lovers
Lead and cadmium-free, this stunning matcha bowl is perfect for both matcha enthusiasts and beginners. Made from high-quality clay using traditional Minoyaki pottery techniques, it is designed to withstand daily use, ensuring durability and longevity. Its microwave-safe design allows for effortless heating, while the individually handcrafted and glazed finish—featuring a rich dark brown glaze with a hand-brushed light brown stripe—makes each piece truly one of a kind. Entirely food-safe, this bowl honors 1,400 years of Japanese ceramic tradition while meeting modern standards of quality and safety, making it a lasting companion for your authentic matcha experience.
The Perfect Chasen for Matcha Whisking
Suitable for preparing Koicha (thick) and Usucha (thin) tea, this Chasen is crafted from genuine, eco-friendly golden bamboo. Free from preservatives and anti-mold agents, it preserves the delicate flavors of high-quality matcha, ensuring a pure and authentic experience. Featuring 100 fine prongs designed to produce a smooth, delicious crema and froth, this lightweight yet durable whisk allows for effortless preparation. Measuring 4.5 inches tall and 2.5 inches at its widest, with a comfortable 1-inch handle, it is the perfect high-end matcha whisk for creating a smooth, frothy matcha every time.
Ceramic Stand for Traditional & Modern Tea Sets
Crafted from high-quality ceramic, this traditional matcha whisk holder offers a sturdy, stable base that protects your matcha whisk from damage and deformation. Its thoughtfully designed shape keeps the whisk upright, allowing it to air dry naturally while aligning and reinforcing the whisk prongs to maintain their form over time. The versatile design complements any matcha tea set or kitchen decor, whether paired with traditional or modern matcha accessories.
Tested for Safety, Trusted for Taste
This highest quality matcha is carefully sourced from first-harvest leaves, delivering a rich flavor, natural sweetness, subtle umami notes, and a vibrant green color. USDA and JAS certified, it guarantees 100% organic quality. Each batch undergoes rigorous testing for over 250 chemicals, radiation, and heavy metals, ensuring a safe and healthy experience with every sip. Enjoy the purest, finest bowl of matcha, crafted for authenticity and excellence.
Frequently Asked Questions
What type of bowl is best for authentic matcha preparation?
What type of bowl is best for authentic matcha preparation?
The ideal matcha bowl should have a smooth interior and a wide base for easy and efficient whisking. Clay and ceramic are the most common choices for the authentic preparation of matcha.
How do you prepare green matcha tea in a bowl?
How do you prepare green matcha tea in a bowl?
It is very simple to make quality tea in a bowl. To prepare, simply sift the matcha into the matcha tea bowl, add warm water (175°F or 80°C) to your bowl, and whisk in a zig-zag motion until frothy. You can add sweeteners like honey or maple syrup to suit your taste.
What is a chawan?
What is a chawan?
A chawan is a traditional tea bowl used in tea ceremonies for preparing and enjoying matcha. Its wide, shallow shape makes whisking matcha powder with hot water easy, creating a smooth, frothy tea. Chawans come in various designs, glazes, and sizes, often inspired by seasonal themes or the personal tastes of the user.
How long does a chasen bamboo whisk last?
How long does a chasen bamboo whisk last?
Maintaining your matcha tea accessories properly can significantly prolong their lifespan. Authentic matcha whisks can last up to two years when cared for correctly. Be mindful of signs of wear, such as when it loses its shape or the lines break.
