Red Matcha Bowl, Bamboo Matcha Whisk, Whisk Holder and Organic Japanese Matcha Set

A stunning matcha bowl set featuring a striking black and red ombre, perfect for your matcha ritual. Crafted with care, this bowl set reflects a deep appreciation for traditional craftsmanship. Its glossy glaze, adorned with subtle hints of black, adds depth and character, making it a valuable addition to your tea collection.

Beautifully crafted using traditional techniques, this ceramic bowl is both a practical piece of drinkware and a true work of craftsmanship. The set is thoughtfully curated for your perfect matcha experience, featuring a bamboo whisk for effortlessly creating a frothy bowl of matcha, a matcha whisk holder to maintain the whisk's shape and longevity, and 1 oz of ceremonial-grade matcha tea, allowing you to enjoy a complete matcha ritual in the comfort of your home.

Ceramic Matcha Bowl

This matcha bowl features a striking design with a deep red glaze accented by a subtle textured pattern. Its slightly rippled exterior adds depth, while the rich sheen of the glaze enhances its warmth. The glossy black interior creates a beautiful contrast against the vibrant exterior.

Blending traditional craftsmanship with a modern, artistic finish, this bowl is both functional and visually captivating. Measuring 3 inches in height and 4.5 inches in diameter, it is designed for effortless preparation and elegant presentation. The wide base allows for effective whisking, ensuring a smooth, frothy bowl of matcha every time.

Deluxe Bamboo Matcha Whisk

This beautiful matcha kit includes a handcrafted bamboo whisk (chasen) with 100 fine prongs designed for effortless whisking. This whisk helps create smooth, frothy matcha, perfect for traditional ceremonies and creamy matcha lattes. Made from eco-friendly golden bamboo, this chemical-free matcha bamboo whisk is made specifically for matcha preparation. Free from preservatives and anti-mold agents, this traditional bamboo matcha whisk preserves the delicate flavors of high-quality matcha for a pure, untainted experience.

Red Ceramic Holder

Pairing perfectly with the bowl, the red ceramic whisk holder helps extend the lifespan of your bamboo chasen whisk. Compact and elegant, this matcha accessory features a deep red shade with a textured, ombre pattern that adds vibrancy and complements the beautiful red matcha bowl. The black base contrasts beautifully with the red upper portion, making it a practical and aesthetic addition to your tea set.

Ceremonial Grade Matcha Powder

Get the best matcha experience with the highest-quality First-Harvest Ceremonial Matcha. Crafted from the first harvest of shade-grown green tea leaves, this premium matcha delivers an exquisite flavor profile with a delicate sweetness and a hint of umami. Its vibrant green hue and velvety texture attest to its exceptional quality. Perfect for matcha tea ceremonies or daily enjoyment, this authentic and delicious matcha provides a sustained energy boost and a powerful source of antioxidants.

Traditional Usucha (Thin Tea) Recipe

Ingredients:

• 1-1.5 tsp high-quality matcha powder
• 2-3 oz (60-90 ml) hot water (175°F / 80°C)

Equipment:

• Matcha bowl
• Bamboo matcha whisk (chasen)

Instructions:

• Preheat your matcha bowl: Pour hot water into the tea bowl, swirl it around to warm the sides, then discard the water.
• Add 1-1.5 teaspoons of matcha powder to the warmed matcha Chawan.
• Carefully pour 2-3 ounces of water (175°F or 80°C) over the matcha powder.
• Using your bamboo whisk, whisk the matcha and water together in a zig-zag motion until a frothy layer forms on the surface.

Tip: The key to a perfect usucha is in the whisking! Whisk briskly and continuously until you achieve a smooth, frothy consistency with minimal lumps.

Remember: Making usucha is an art that takes practice. Adjust your Japanese green matcha powder and water quantities to find the perfect balance and preferred taste.

Enjoy your cup of matcha by taking small sips!

Care Instructions

Chawan Matcha Bowl

Wash gently with warm water and mild dish soap. Avoid using abrasive sponges or harsh detergents. Do not place the ceramic bowl in the dishwasher or microwave. This will help prevent damage to the glaze or cracking. Allow the Japanese matcha bowl to air dry completely before storing.

Bamboo Chasen Whisk

Rinse with warm water immediately after use to remove any matcha residue. Avoid soap or soaking the whisk, as it can damage the chasen bamboo matcha whisk. Shake off excess water and allow the whisk prongs to air dry in the whisk holder to maintain its shape. Store in a dry place to prevent mold or warping and help keep them in perfect condition. Inspect the whisk regularly for the best results and replace it when the prongs become brittle or break.

Ceramic Whisk or Chasen Holder

Wipe clean with a damp cloth or rinse with mild soap and warm water. Ensure it is completely dry before placing the whisk on it.

Ceremonial Matcha Powder

Store your matcha in a cool, dry place to maintain optimal freshness. Once opened, refrigeration is recommended to preserve its vibrant color and delicate flavor. Ensure the pouch is tightly sealed to lock in the aroma and prevent moisture.

Tip: To preserve the set's longevity and appearance, store it in a cool, dry area away from direct sunlight.