Easy Matcha Mug Cake (Microwaves in 90 Seconds)
Rated 5.0 stars by 1 users
Category
Beverage
Cuisine
American
Servings
1
Prep Time
5 minutes
Cook Time
5 minutes
Craving something sweet, cozy, and a little different? This easy matcha mug cake is a quick, feel-good green dessert you can make in just minutes right in your microwave. It's soft, gently earthy, lightly sweet, and totally satisfying. Whether you're winding down after a long day, planning a low-key date night, or just want something warm to go with a movie, this cake recipe is ready when you are. Let's get started!
Ingredients
-
4 tbsp all-purpose flour
-
1 tbsp white sugar (adjust to taste)
-
½ tsp matcha green tea powder (culinary grade matcha or cafe grade matcha)
-
¼ tsp baking powder
-
3 tbsp milk of choice (dairy or plant-based)
-
1 tbsp neutral oil (like canola or melted coconut oil)
-
½ tsp vanilla extract
-
Optional: White chocolate chips, a dusting of powdered sugar, or a dollop of whipped cream
Directions
Use a microwave-safe mug (10–12 oz capacity works best).
Add the flour, sugar, high-quality matcha powder, and baking powder. Stir well with a fork to combine and break up any matcha clumps.
Pour in the milk, oil, and vanilla extract. Stir until smooth, scrape the edges and bottom to ensure everything's mixed well.
(Optional) Gently fold in a few white chocolate chips for pockets of creamy sweetness.
Microwave on high for 80–90 seconds. The cake should rise and look dry on top but still soft. Don't overcook; residual heat will continue to set the cake.
Let it sit for 1 minute. Add toppings if you'd like, whipped cream, a sprinkle of matcha, or a scoop of vanilla ice cream.
Additional Tips
For a moister cake, use a tablespoon of yogurt instead of oil.
Avoid overmixing; just stir until combined.
Not sweet enough? Drizzle with honey or maple syrup before serving.
Recipe Note
Your New Go-To Quick Dessert
Whether you're a longtime matcha fan or just curious to try something new, this mug cake is a simple way to enjoy that rich green tea flavor without any fuss. Keep it in your back pocket for late-night cravings, cozy afternoons, or those moments when you want something quick and sweet. Sometimes, that's all it takes: one mug, simple pantry ingredients, and less than two minutes of baking time.
